Description
Embracing the nuances of her coastal home, Emily Scott interweaves scents of salt, shifting tones of water, wild fennel & tamarisk textures into recipes.
Revering the cycle of each day, she offers overnight oats & crumpets for breakfast, sea-herb focaccia for lunch, Cornish bouillabaisse for dinner, & treacle tart & bramble-peach crumble for dessert – all inspired by Cornwall’s delightful cuisine.
- Author: Scott, Emily
- Format: Hardback
- Publication Date: 06/07/2023
- Illustrated: Colour Photographs
- Pages: 256
- Dimensions: 247x173mm
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CORE Hydration Perfect 7.4 pH Nutrient Enhanced Water, 16.9 Ounce (Pack of 24)
Invicta Women’s Quartz Watch – Lupah White MOP Dial Yellow Gold Bracelet | 39766
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Selkirk Sport 2024 SLK Helix Pro Pickleball Paddle, Carbon Fiber & Fiberglass Hybrid Face, Legend Gray
3D Double-Sided Matte Photography Background Paper(Blue Sky+Early Rosy Clouds)
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Zippo Windproof Lighter – Pabst Blue Ribbon Street Chrome Finish Refillable | 49078
Gear & Bearing Puller
Total Loppers 725mm – THT1527101
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Stihl – RM 655 VS Petrol Lawnmower
Surf-side Eating 
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